Tracey Boyer (author) from Michigan on November 05, 2013: @Elyn MacInnis: Innovative! It is old! You’ll need a few additional ingredients, like butter, baking soda, salt, white sugar corn syrup, and water. Save my name, email, and website in this browser for the next time I comment. Remove from the heat and carefully stir in the baking soda. This looks like a great recipe to try during the holidays! WHY WE LIKE IT: Golden brown brittles fill up every two-pound Yankee Traders bag. She loves writing about home life! Our B&B, The Cottage Inn served it every afternoon and we all just HAD to go and buy our own!! Well done, thanks for sharing! To avoid the brittle pieces from sticking together, especially if you're living in a humid climate, insert wax paper between layers and chunks or wrap pieces individually in plastic wrap. This makes great gifts for geeks. Technology, marketing and finance are among her favorite topics to write about. @MaggiePowell: Sounds Yummy ! I wonder how this would be with almonds instead of peanuts? I give most of it away, since we really should not eat that much of it. -Rob, "Your DVO cookbook software saves me time and money!" Cheryl Fay Mikesell from Mondovi, WI on November 22, 2013: YUM! We also included a low-sugar product in our selection so that people reducing their sugar intake will have a chance to partake of this great American sweet treat. Each serving of Brittle Brothers brittles contains only 12 grams or about half of the 20 to 35 grams of sugar that’s in regular brittles. The Tennessee-based company, which started in 2006, also produces brittles made of pecan and cashew nuts. There is something quite tender about such recipes, yes? I love chocolate. I'm so glad I discovered Cook'n! Also, avoid placing it near the stove or where sunlight can reach it. That’s our promise and our commitment.. Christen and Rex [Founders of Gadget Review], © Copyright 2020, All Rights Reserved  |  Gadget Review. Susan Zutautas from Ontario, Canada on September 29, 2017: This is something I've never made before. Warmth to bubbling and include peanuts. We also enjoyed watching the confectioners make the fudge. Hello Jadelynx, it would probably be the same as yours. Stanley Green from Czech Republic on November 02, 2013: Chocolate figurines... we used to get them from our parents few days before Christmas :). Total Calories: 483. If a person remembers to do it right (unlike me) this will be the BEST peanut brittle they've ever tasted! Tracey Boyer (author) from Michigan on November 02, 2013: @Boyd Carter: You are absolutely right ! But just a small taste and it brings me back to that time and place, the feeling of excitement when that festive box would arrive. Add butter, vanilla, and baking soda and stir quickly. You might want to warn your readers that when you add the baking soda, the volume will double, so use a pan that is big enough! :). Kathryn Grace from San Francisco on November 02, 2013: Oh, my waistline, I do not think I could settle for just a few pieces. - See 286 traveler reviews, 38 candid photos, and great deals for Mackinac Island, MI, at Tripadvisor. Place sugar, syrup, and water in a 2 quart with candy thermometer attached and bring to a boil over medium heat. I was hesitant to buy more fudge since I already had three slices to share but after sampling this flavor I had to have it. However, he tweaked it to contain less sugar and more nuts. Carol Taylor from Thailand on June 08, 2017: I have never heard the term " Threading" what does that mean? Each serving or about five pieces (40 grams) of brittle contain 160 calories, seven grams of fat, and 24 grams of carbohydrates. Elyn MacInnis from Shanghai, China on November 05, 2013: I love peanut brittle. Place sugar, syrup, and water in a 2 quart with candy thermometer attached and bring to a boil over medium heat. Thank you. -Jill, My favorite is the Cook'n Recipe App. You can’t pull this out thin until it reaches the right temperature. With a little patience, you'll have a delicious brittle to serve to party guests or as an edible gift around the holidays. Nothing like it. To help you with your search for the best peanut brittle for snacking, goodie bags, or gifts, we checked out 40 products and analyzed them according to the quality of their ingredients, their taste, and packaging. Your email address will not be published. WHY WE LIKE IT: Experience the best of Virginia’s freshly grown peanuts for every brittle shard you get from Whitley’s 284-gram (10-ounce) can. -Tom, Best of the Best From The Southwest Cookbook. "I must say this is the best recipe software I have ever owned." As she recalls, "Come November, I'd start getting these looks from teachers who were hoping for the brittle but too shy to ask me about it. Work on Formica or tile counter. This product is a great choice when you need to serve peanut brittles as a dessert or snack for a large gathering or if you plan to use them as toppings for cakes and pastries in large quantities. It's made with yummy ingredients. but for some reason was always a little fearful of making brittle. You’ll enjoy lightly salted and large Virginia-grown peanuts in every bite of this buttery product, which comes in a 16-ounce box. WHY WE LIKE IT: The gluten-free brittles of Granny’s Confections use Virginia-harvested peanuts. Each container comes with a tamper-proof lid so you can safely store your brittles longer. Peanut brittle is a true weakness I overcome only by never buying or making it, but I'm hooked. It's so nice to have all my recipes in a computer recipe organizer. LOL. Every 30-gram serving from its 15-inch-high bag of brittles contains 110 calories, 2.5 grams of fat, and 27 grams of carbohydrates. Okay. Each 680-gram (1 pound and eight ounces) box contains hand-crafted brittle that’s salty-sweet, based on founder Mary See’s peanut brittle recipe. My husband would love me to make this for him. Let cool and set. Keep cooking until peanuts become brilliant in shading and syrup blend dabs off nuts … OMG!!!!!! Each one-ounce (28-gram) serving contains 160 calories, eight grams of fat, and 20 grams of carbohydrates. It’s perfect for packaging and giving away during the holidays. Continue your visit to, Ask CabValparaiso about Original Murdick's Fudge, Ask Dawn S about Original Murdick's Fudge, Ask Heather L about Original Murdick's Fudge, Ask Gramshouse about Original Murdick's Fudge, Ask Girlcaneat about Original Murdick's Fudge, Hotels with Complimentary Breakfast in Mackinac Island, Hotels near Star Line Mackinac Island Ferry, Hotels near The Original Mackinac Island Butterfly House & Insect World, Hotels near Wings of Mackinac Butterfly Conservatory. The brittles are packed in two 6.2-inch transparent plastic containers with a lid . This peanut brittle will be a special treat to put into your best lunch box. But my granny used to love making toffee and fudge and she should NOT have been eating lots of it. Can I use another syrup if I can´t find corn syrup? Keep stirring fast until well blended. In the US, January 26 is recognized as the national peanut brittle day.

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