Instead of using fresh berries substitute blackberry preserves! Next time I’m adding in the blueberries! Place the remaining 2 TBSP flour in a small bowl and gently coat the blackberry pieces until evenly coated. A cookie mix with this much wholesome goodness tastes as much like smart snacking as it does like a decadent treat. View. In mid to late summer, you can stop your car pretty much anywhere and find blackberries growing right next to the road. Notify me of follow-up comments by email. Bake for 10 to 12 minutes. Yes! And then 20 minutes has gone by and nobody has eaten any breakfast. Place the remaining 2 tablespoons of flour in a small bowl and gently coat the blackberry pieces until evenly coated. Have you tried these with blueberries? Want’em? 20-25 cookies. Blackberry Oatmeal Breakfast Cookies are the perfect, tasty, healthy breakfast treat for home or on the go. I know you said they would likely be, but I’m thinking the fresh blackberries didn’t work for me. (29 oz.). The extra syrup make them quite liquid-y so I poured the batter into muffin cups. In a medium bowl, cream together butter and sugars. And apparently Rainbow Pony needs breakfast too. Oatmeal Cookie Mix. Combine the 1 1/4 cup of flour, baking soda and salt in a separate bowl and add to the creamed mixture, mixing just enough to combine. Hey there! My kids absolutely love blackberries plain, but I like finding different ways to use them in recipes. Bake for about 12-13 minutes at 325. Use a cookie scoop to drop cookies onto a greased cookie sheet. Combine the 1 1/4 cup of flour, baking soda and salt in a separate bowl and add to the creamed mixture, mixing just enough to combine. Enjoy! Spoon heaping tablespoons of the dough onto 2 greased baking sheets, using your fingers to flatten each cookie. Let me know how they turn out! Let me know if you try in the meantime! I’m always surprised by how filling oats can be. I can’t wait to make them!! Add to the dry ingredients. And she needs to have a separate chair to sit on. Skip the recipe step of tossing the berries in sugar and cornstarch. The recipe, which was created by the chefs at Blackberry Farm, an award-winning luxury hotel and resort in eastern Tennessee, is a wonderful way to show off tangy, in-season blackberries. Invite her into the kitchen to help make the cookies. Roll the dough into walnut-size balls and place them 2 inches apart on cookie sheets. Beat in the eggs and vanilla. Total Carbohydrate In a medium bowl, mix together the oat flour, whole oats, flax, salt, baking powder and cinnamon. Gently mix in the oats and white chocolate chips. I’ve learned to make a double batch because I end up eating as many as my daughter. She isn’t much of a breakfast eater and I’ve been looking for a breakfast cookie that will hopefully be yummy enough that she will actually eat it now that she is about to start kindergarten. I also did not chill the dough and used a medium cookie scoop and I did press them with a fork dipped in sugar. I’ll have to give that a try! Preheat oven to 375 degrees and grease 2 cookie sheets or cover with parchment paper and spray lightly with cooking spray. They are super yummy!! Did you make this project? Share it with us. Oh-so kid-friendly plus they’re naturally gluten-free, dairy-free, refined sugar-free … Cream together the butter and sugars until smooth. Cart. And the white chocolate? Blackberry Oatmeal Cookies have become a new favorite of mine! Also, pairing with white chocolate is genius. All Rights Reserved. They give such a great colour and make a great change from more popular fruit. Cover bowl and let it chill in refrigerator for at least one hour. I used frozen wild blueberries and went otherwise straight by the recipe. I’m Robyn Conley Downs, founder of Real Food Whole Life + creator of the Feel Good Mindset & Method. Very gently fold the blackberries into the cookie dough, just enough to separate them evenly into the mixture. + buttonClass); otherButtons.forEach(function(bt){ bt.classList.remove(buttonActiveClass); }); button.classList.add(buttonActiveClass); /* Scales all scalable amounts. My picky eater wasn’t a fan, but my toddler and I love them. I’m Robyn Conley Downs, founder of Real Food Whole Life + creator of the Feel Good Mindset & Method. While Elle is a pretty good eater, she’s also a typical three year-old which means she is sometimes very particular about food and often easily distractible at the table. Combine the 1 1/4 cup of flour, baking soda and salt in a separate bowl and add to the creamed mixture, mixing just enough to combine. Gently mix in the oats and white chocolate chips. You don’t even need a fancy blender, any old blender will work. I, Mix-And-Match these Easy Recipes for the Perfect Cozy Holiday Menu, Easy Weeknight Dinner Instant Pot Recipes for Beginners, These One Pot Slow Cooker Dinner Recipes Will Save Your Busy Weeknights. Glad the toddler like them at least. Combine the butter and sugars until smooth. Blackberry Farm Blackberry Jam Shortbread Cookies. I already had two although my plan is to feed them to my toddler for an easy breakfast for the rest of the week. These cookies do spread so make sure they are at least 2 inches apart. Bake for 12 minutes or until lightly golden brown. It gave the cookies a hint of orange flavor. Let me know how the next batch works out! Additional Hint; I used Parkay Tub margarine and orange flavored cranberries. I hope you like them as much as I do! I’m a mama with a simple mission: to help you feel good. Blackberry Oatmeal Cookies are the best, perfectly sweet, soft and chewy oatmeal cookie recipe. Hey there! We like to wake up early enough to sit down and eat a proper breakfast before the day gets going, but the sitting down part gets harder and harder with school starting and a finicky three year-old thrown into the mix. Is it a leisurely, relaxing affair or is it a grab whatever you can and rush out of the house situation? If I were to leave the berries out, do you recommend adding in extra syrup or applesauce to make up the missing sweetness? Last year, I “invented” Raspberry Chocolate Chip Cookies and they were so good that I wanted to try something similar with blackberries. They call for whole rolled oats (be sure to use gluten-free is that’s an issue for you) and oat flour. Blackberry Oatmeal Breakfast Cookies are the perfect, tasty, healthy breakfast treat for home or on the go.

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