Love this Asian Pulled Pork recipe? Shred with two forks, stir in bbq sauce, and serve over rice or on a burger bun with more bbq sauce. Hi. It's fine if you cut the … Mix the lime juice, rice vinegar, Sriracha and fish sauce (if using) in a bowl. Please do not screenshot this. This Asian Pulled Pork recipe can be made dairy free as long as you swap out the following ingredients for dairy free versions. You can keep leftovers of Asian Pulled Pork in the fridge for approximately 3 days or so. Using a basting brush, coat the outside of the tenderloin with bbq sauce. This Asian Pulled Pork is our twist on the classic – it’s slimming friendly and so tasty if you’re calorie counting or following Weight Watchers! Place pork in a crock pot. Hi, what is a fat separator? Mix all the ingredients together well…..yes it’s that easy!! Obviously, if your goal is to lose weight then you might want to adjust these slightly! Add granulated sweetener and mix until it's dissolved in the cooking liquor. Or a device like a sieve? (your email address will not be published). Making the Asian Pulled Pork into wraps makes it so much easier to eat, and you can get 4 mini wraps out of a Weight Watchers white wrap. With just 6 ingredients, if you include water and salt and pepper, you can make this on the fly as long as you have some BBQ sauce and a can of Cherry Coke on hand. Pour the mix over the shredded carrot and cabbage and toss to coat well. Standard advice here in the UK is to cook food until it has reached 70°C and stayed at that temperature for 2 minutes. Hello grill girl I’m doing my own smoking for the first time this summer but I would like to know where I can get the rubs from for brisket and pork ie cherry Coke ect Thank you for your time x . We suggest using dairy free yogurt instead: Please make sure to double or triple check all of your ingredients if you’re cooking for people with allergies. Place the shredded cabbage and carrots in a bowl - set aside, Mix the lime juice, rice vinegar, Sriracha and fish sauce (if using) in a bowl. I’ve seen other recipes similar but they’re 3-5 tbsp. Use the hashtag #PinchofNom to be in with a chance of winning a swag bag at random! This one for Slow Cooker Cherry Coke BBQ Pulled Pork is also a must-try indeed. Thanks. Cut the pork shoulder in half and trim all excess fat - there will be quite a bit. I’ve seen it mentioned in a couple of recipes and I’ve never heard of it. We use a fan assisted oven for all of our recipes. Share this recipe with your friends or followers, or keep in touch with us by simply using one of the sharing buttons above. Yes you can! Absolutely loved this recipe. Remove the pork and transfer the sauce to a pan (or turn the slow cooker on to saute if it has that setting) and allow the sauce to reduce by a half. Place the shredded cabbage and carrots in a bowl – set aside. Reply. Rub with salt, pepper, garlic powder, onion powder, and liquid smoke. For an average woman, that figure is around 2,000kcal (8,400kJ) a day. Recipes are updated often, We agreed with Slimming World to remove their trademarked terms from our website. Mix until the Sriracha is dissolved, Pour the mix over the shredded carrot and cabbage and toss to coat well. of Soy. Use a container or bag that is suitable for freezing. If I make it again i would definitely reduce the soy sauce I think. Remove the vegetables from the sauce and pour it through a fat separator, then stir it through the shredded pork. Cooking your cherry cola pulled pork today, so far so good. Search pulled pork By Ingredient ... distributed, transmitted cached or otherwise used, except with prior written permission of Pinch Of Nom. This Asian Pulled Pork is perfect if you’re following a calorie controlled diet and fits well with any one of the major diet plans such as Weight Watchers. Asian Pulled Pork If you like pulled pork you will LOVE this! My slow cooker only has one setting (no high or low) how long would this need? Add the chicken stock, soy sauce, chilli flakes, rice vinegar, orange zest and Sriracha to the slow cooker.

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