Vegan Banana Blackberry Bread. white whole wheat flour or regular whole wheat flour. Spray or wipe a 9×5-inch loaf pan with oil or use a silicon loaf pan. Banana bread has always been a favorite in our house, but on a gluten free diet, bread is tricky. In a separate bowl, combine the flour, baking powder, soda, and salt. https://www.driscolls.com/recipe/vegan-blackberry-banana-bread As written, contains 5 Weight Watchers smart points per serving. Using bananas instead of oil makes this fat-free banana bread extremely moist and lightly sweet, and the blueberries add a fruity surprise to every bite. * Percent Daily Values are based on a 2000 calorie diet. When you have been used to the traditional banana bread, (like the one my mother used to make), it is hard to believe that you can actually have amazing, delicious banana bread…bread that is that is both vegan … Your email address will not be published. In a large bowl, mash the bananas and add the remaining lemon juice, soymilk, and agave nectar. https://www.bobsredmill.com/gluten-free-all-purpose-baking-flour.html, Pasta Fagioli with Cranberry Beans and Kale. When life gives you mushy bananas, make banana bread! This One Bowl Vegan Blackberry Banana Bread by @thevegansix is loaded with Driscoll's Blackberries! Blackberry Banana Bread. These delicious berries add a special touch of sweetness to a delicious banana bread recipe! Instead of agave, substitute 1/4 cup sugar and 1/4 cup, Potato-Green Bean Salad with Lemon and Basil ». Read all about how our Jake Cohen makes his Breakfasts Better with Driscoll's Berries here ! Stir well to combine. Make it for breakfast, make it for a snack, make it for dessert or even a gift to give. https://wholesomepatisserie.com/breakfast-bread/blackberry-banana-bread Log in, Mix the soymilk with 1 tablespoon of the lemon juice and let stand until it curdles. Add the dry ingredients to the banana mixture, and stir just until the mixture is well-combined. Allow to cool before cutting into 12 slices and serving. Just promise me that you’ll make it. (If using apple sauce, skip this step and add the lemon juice to the bananas.). Grab the recipe below! This recipe makes one loaf. Spread the mixture evenly in the prepared pan and bake until a knife inserted in the center comes out clean, about 50-60 minutes. Shopping List 1 cup of sugar 1 ½ cups fresh blackberries 2 bananas, mashed with a fork 1/3 cup vegetable oil Preheat oven to 350F. Fold in the blueberries.

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